I have noticed that most of my search engine references are people searching for the Elk Run Sangria recipe. And then shmoo and I noticed today that they’d taken it down again. But I happen to have saved to to notepad, so I have it, and I’m going to share it. (Unless I get notified by them to do otherwise of course) And then I am going to share how we make it, now that we have test run the recipe.
From the Elk Run Site, it was as follows:
Two parts Sweet Katherine, 2 parts tonic, 1 part orange juice, add oranges and limes. Chill, serve on the deck
From our kitchen, we made the following adjustments: We did not add oranges and limes. We did however add the juice of two medium sized limes. As a side note, we did not fail to add the oranges and limes because we did not have them, we did. I just thought the orange juice taste was too strong already to add to it. Shmoo said he thought our version was better than what we bought from Elk Run at Wine in the Woods, and it goes great with the asian ginger dressing fruit chicken salad I like to make.
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